31 May

On Thursday, May 31 Chef Robert has hand-picked a farm-to-table 5-course tasting menu from Thorne Family Farms in Malibu, CA one night only, $69 per person   course 1 Thorne farms salad of heirloom lettuces red butter lettuce, baby red and green gem lettuce, watermelon radishes, strawberries candied walnuts, tomme pilota cheese course 2 yellow beet […]