5 Nov
friday lunch special of shellfish linguine

monday mary’s farm buttermilk fried organic chicken dinner 26 country potatoes, baby vegetables, jalapeño cheddar corn bread, grilled corn, chicken gravy we’re closed every tuesday wednesday niçoise salad 21seared tuna, olives, haricot vert, butter lettuce, egg, avocado, anchovies, creamer potatoes thursday veal meatball submarine sandwich 17.5mozzarella, parmesan, garden salad with balsamic vinaigrette friday squid ink […]

31 May

now accepting reservations for weekend brunch starting at 9am. dining room and patio seating is limited. please call to reserve a table in advance. face masks are required in the waiting area.