pan roasted crispy skin snapper veracruz

Celebrate Cinco de Mayo with Plate 38 with delicious Mexican-inspired plates from the diverse regions of Mexico. Begin your night early with happy hour margaritas from 3:00 – 6:00 pm. Dinner and drink specials available on Sunday, May 5, 2024 after 5:00 pm.

small plates

achiote marinated and charred octopus w/ mole verde 19
watermelon radish, jicama, avocado, toasted pepitas, pickled onion, crispy plantain

ceviche tostada 17
citrus marinated shrimp and local halibut, avocado, grilled pineapple, tomato, pickled onion, aji amarillo

two beer battered baja fish tacos

dos baja tacos 17
crispy mahi mahi, cabbage slaw with chipotle dressing, avocado, salsa, pico de gallo

warm tri-colored tortilla chips 11
guacamole, salsa picante, pico de gallo

chorizo con queso 15
melted cheese, mexican chorizo, chilies, tortillas, chips

sopa de tortilla 13
tower of roasted chicken, avocado, tomatoes, red onion, queso fresco, tortilla strips

large plates

crispy chicken green chili torta 20
avocado, lettuce, tomato, cilantro crema, roasted green chilis and onions, tortilla chips

7oz usda prime marinated skirt steak carne asada 29
mexican bbq onions, grilled nopales, rice, black beans, queso fresco, tortillas

barbacoa de borrego 28
guajillo, sage & avocado leaf braised lamb, black beans, rice, pickled onions, cilantro, avocados, tortillas

citrus marinated pork carnitas 26
roasted pasilla chili, grilled pineapple and jicama pico de gallo, pickled onions, rice, black beans, cilantro, tortillas

pan-roasted crispy skin snapper veracruz 34
roasted peppers, tomatoes broth castelvetrano, olives, cilantro, lime juice, avocado, rice, tortillas

plato treinta y ocho burger 18
1/3 lb burger, pepper jack cheese, guacamole, fried jalapeno, bacon, tomato, lettuce, crèma de chipotle

sweet plates

hazelnut caramel flan 13
mixed berries