buy two signature sushi rolls and get one tuna roll free

buy two signature rolls and get one tuna hand cut roll free
cool off with some freshly made sushi rolls available after 4:30pm
promotion ends on thursday, march 7, 2020

double strawberry mint mojito for 15 

heat wave specials

cool and satisfying salads, tacos, ceviche, small and large plates for two

cold plates

chinese chicken salad 17
crispy wontons, toasted almonds, oranges, julienne vegetables, water chestnuts, sesame vinaigrette

grilled salmon salad 19
grilled asparagus, soft boiled egg, roasted creamer potatoes, baby beets, oranges, tarragon vinaigrette, arugula

shrimp and snapper ceviche 17
tomatoes, citrus juice, avocado, cilantro, tortilla chips, crispy tostones

tuna tacos 16.5
crispy wonton shells, avocado, cilantro, crème fraiche, chayote squash

black bean tostada 4.5
avocado, queso fresco, tomato, red onion, lettuce

potato rosti with smoked salmon 17

chive and cucumber crème fraiche, red onion, fried capers, hard boiled egg, arugula

charcuterie 18.5
chef’s selections of artisanal meats, black pepper pork pate, caperberries, mustard, crostini

cheese plate 18
chef’s selection of artisanal cheese, quince, grapes, marcona almonds, honey comb, toasted baguette

plates for two

20oz usda prime ny steak for two 58
yukon gold double whipped potatoes, market vegetables, bordelaise, sea salt braised beef in tomatillo and cilantro

whole roast chicken for two 52
garlic and rosemary baby potatoes, roasted root vegetables, natural chicken jus

braised beef in tomatillo and cilantro stew for two 48
vegetables, rice, beans, queso fresco, watermelon radish, potatoes, salsa, tortillas

citrus marinated pork carnitas for two 46
vegetables, rice, beans, pickled onions, salsa, grilled pineapple pico de gallo, tortillas

large plates

cassoulet “the summer version” 28
crispy duck confit, grilled sausage, smoked pork belly, salad of fava bean, english, pea, cannelloni bean, tomatoes, cucumbers, pickled red onion, champagne vinaigrette

dijon and fine herb steamed salmon 27
cornichon, dill, egg, and petite creamer potato salad, hericot verts, lemon caper aioli