Available now through Sunday, July 31, 2022. Try these delicious chalkboard specials grilled swordfish, house-made gnocchi, and a lemon verbena craft cocktail made with the freshest ingredients.

fennel cumin dusted grilled swordfish 32
cous cous, tomatillo salsa verde broth, mango avocado and yellow heirloom tomato chutney, sautéed spinach

house-made ricotta potato gnocchi 20
cherry tomatoes, roasted garlic, pancetta, arugula, blue cheese fondue, baguette

lemon verbenade 14
ketel one vodka, st germain, lemon verbena syrup, lemon juice, champagne