valentines day

starting at 5pm on february 14, 2019

grilled oysters duo    15
classic rockefeller- spinach, cream, parmesan
apple wood smoked bacon, chipotle, artichoke hearts

smoked trout deviled eggs    12
mojo picon, nicoise olives, piquillo peppers, chervil

yellowtail and blue fin tuna crudo    20
yuzu koshu, micro cilantro, avocado mousse, lemon zest, fresh wasabi, ponzu sea salt

pepper crusted filet mignon carpaccio    18
egg yolk dust, truffle lemon aioli, fried maitake mushrooms, arugula, maldon sea salt, parmesan

white and green asparagus bisque    14
crab apple mustarda, tarragon pistou, asparagus tips, baguette

bloomsdale spinach gnocchi    20
pancetta, golden pea shoots, braised pearl onions, cherry tomatoes, chiriboga blue cheese fondue

butternut squash tortellini    20
sage brown butter, yellow beets, toasted pepitas, cana de cabra goat cheese, aged balsamic, english peas arugula

3 meat lasagna with spinach dough    27
veal, pork and beef bolognese, mornay sauce, roasted garlic and wild mushroom ricotta, roasted tomato checca, fried arugula, pesto

vegetarian forest mushroom truffle risotto    31
chanterelle mushrooms, porcini mushrooms, chopped black truffles, english peas, boschetto al tartufo pecorino, baguette

7oz fennel dusted pan roasted wild salmon    35
squid ink risotto, fennel pernod puree, sautéed rapini, citrus frisée salad

rack of lamb persillade    39
double stuffed white creamer potatoes, mélange of market vegetables, eggplant caponata, rosemary lamb jus

milk fed rack of veal marsala   41
house made linguine with garlic and parmesan, wild mushrooms, market vegetables

20oz cote de boeuf for two    84
whipped potatoes, market vegetables, crispy garlic chips, fried herbs, maldon sea salt, bordelaise

chocolate mousse raspberry royale    14
coffee gelato, fresh fruit, raspberry couli